Avelino Mena
ZeměColombia
OblastSantuario, Risaralda, Vereda La Linda
FarmaLos Guaduales
Nadmořská výška1 800 m
Velikost farmy1.2 ha
Avelino Mena and Andrea Vasquez are responsible for the amazing juicy microlots they create with great effort. Thanks to them, their two children have been growing a love for coffee since childhood.
Avelino inherited the farm from his father. Thanks to this, he fulfilled a great dream of providing for his family. This story of his whole family coming true takes place on one hectare of land.
Avelino started working as a coffee farmer at the same time that the Asocafe Tatama association was born, of which he and Avelino are co-founders. This beautiful combination of the association and the arrival of Avelino allowed the creation of super coffees with innovative processes.
O kávě
By focusing on extended or double fermentations, the Mena Vasquez family has become a leading producer in the Tatamá association, setting the standardized processes in this association.
CO-24-047
Avelino Mena Castillo W
This washed coffee of the Castillo variety, produced by the Mena Vasquez family, is characterized by fruity notes that are the result of a double fermentation, first for 24 hours in cherries. And then the coffee was fermented for another 250 hours in the pulp.
