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Coffee code Country Farmer Variety Process Profile Available Unit Price Packaging Status
CO-22-013 Decaf Castillo Colombia Regional Blend Castillo Washed, sugar cane decaf Sour cherries, liqueur, milk powder. 140 kg 300 Kč 35 kg SPOT
MX-22-031 Chelin Pink Bourbon Mexico Enrique Lopéz Aguilar Pink Bourbon carbonic maceration, washed wild fruit, raspberry blossom, herbs, goes to grapes and rose, creamy milky body 30 kg 690 Kč 30 kg SPOT
BR-22-032 Vinhal Floral lemon grass Brasil Rafael Vinhal Topázio 3x fermented fully washed green tea, lavender, elderberry, perilla 60 kg 440 Kč 60 kg SPOT
BR-22-035 Vinhal Honey Propolis Brasil Rafael Vinhal Topázio 2x fermented honey almond butter, propolis, gingerbread 295 kg 425 Kč 60 kg SPOT
BR-22-036 Vinhal Jabuticaba jam Brasil Rafael Vinhal Catucaí 2SL 2x fermented natural 180 kg 370 Kč 60 kg SPOT
BR-22-037 Vinhal Floral lemon grass Brasil Rafael Vinhal Topázio peaberry 3x fermented fully washed lilac, lily, lavender perfume 300 kg 430 Kč 60 kg SPOT
BR-22-038 Vinhal Estate blend natural Brasil Rafael Vinhal Blend natural carrot cake, gingerbread, butter 6 795 kg 240 Kč 60 kg SPOT
CO-22-041 Benedicto lot 1 Colombia Benedicto Puentes Castillo, caturra washed white grapes, cherry, biscuits 175 kg 290 Kč 35 kg SPOT
CO-22-047 Mahusa Colombia John Hurtado Caturra, castillo washed cascara, hibiscus, grapefruit, honey 70 kg 290 Kč 35 kg SPOT
CO-22-048 Pink bourbon natural Colombia Veronica Gaviria Pink bourbon natural Aperol Spritz, dark grape, citrus 24 kg 425 Kč 24 kg SPOT
CO-22-049 Pacamara Colombia Daniela Duque Pacamara natural fermentation, candied purple fruit, apple punch 72 kg 410 Kč 24 kg SPOT